How did ice cutters ensure the ice was safe to cut?
Frequently Asked Question about the extinct profession: Ice Cutter
Ice cutters ensured safety by regularly testing the ice thickness and quality. They used tools like ice augers to drill holes and measure thickness, ensuring it was at least 12-15 inches for safe cutting. Additionally, they monitored weather conditions and looked for signs of weakness, such as cracks or melting, to prevent accidents during the cutting process.